Japanese knife blog

Latest post

1. 

   Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef’s Santoku Knife (180mm) and Sakai Takayuki 45-Layer Damascus Hammered WA Japanese Chef’s Santoku Knife (180mm)

   • Japan Knives Selection
   • 2023.01.04
2. 

   Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef’s Kengata-Gyuto Knife 190mm with Japanese Lacquered Oak Handle [KOUSEKI]

   • Japan Knives Selection
   • 2022.11.06
3. 

   Sakai Takayuki RINKA Ginsan Silver Steel No.3 Japanese Chef’s Mirrored Sakimaru-Takohiki(Sashimi) Knife with Artistic Handle and Saya Sheath (390mm)

   • Japan Knives Selection
   • 2022.09.08
4. 

   Sakai Takayuki Kasumitogi Buffalo Tsuba Engraving Art Japanese Chef’s Yanagiba (Sashimi) Tenryu Dragon Knife

   • Japan Knives Selection
   • 2022.09.05
5. 

   Sakai Takayuki Seiryu Damascus (Aogami 2 Steel) Japanese Chef’s Kengata-Yanagiba (Sashimi) 270 mm with Saya Sheath

   • Japan Knives Selection
   • 2022.07.04
6. 

   Yu Kurosaki R2(SG2) Hammered SENKO Custom TCW Japanese Chef’s Santoku Knife 170mm with White Turquoise Handle

   • Japan Knives Selection
   • 2022.05.03
7. 

   Sushi Nakazawa, NYC

   • Japanese foods
   • 2022.03.17
8. 

   A DIY Step-by-Step Guide for Tempering Your Knife

   • Column
   • 2022.02.25
9. 

   Rview Shun Pro Knives & Shun Knife Sets

   • Japan Knives Selection
   • 2022.01.22
10. 

    Cold Noodles for Summer

    • Japanese foods
    • 2021.12.24
11. 

    The Difference Between Nakiri and Usuba

    • Column
    • 2021.11.19
12. 

    Blacksmith Master Yu Kurosaki

    • Blacksmith Master
    • 2021.10.10